We have been following her closely for some time now, and we know well the work and passion of Laura Veraguas, chef of the Iradier Restaurant.Her proposal has been named as a natural, healthy, honest and “layer free” cuisine. During these days and after having several conversations with her, we have come to an agreement […]

Ana Amengual, dietitian and nutritionist at the Julia Farré center is the author of the blog “Biografía de un plato“, and the book “Organize your kitchen.”. Ordering our diet begins by planning our purchase and organizing where and how we store our food. These days that we are at home is an excellent time to […]

Visual Haikus My language is visual. I look. I observe, many times with my eyes closed, others look sideways. And some while I sleep. I am inspired and feel comfortable expressing myself through images. And in a way between casual and voluntary, I usually mix photographs in my mind, I intertwine them to generate a […]

Paula Gaila is an entrepreneurial expert in digital marketing and “music curation”. She is the director of Wow My Music and creates musical branding for hotels and spaces with soul. “For me, music has always been my companion, the accomplice, the saviour, I would almost say my only certainty”. Being at home these days can […]

YURBBAN INSIDE OUT – YURBBAN DE ADENTRO HACIA AFUERA At Yurbban Hotels we want to give voice to all people inside and outside our team, to create content that we will share with all of you. We want to be the loudspeaker of everyone who wants to add value in these moments of “isolation”. Through […]