Plat Únic

 

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Spring begins and this, in Plat Únic, can only mean one thing … we are rolling out a new dish! After having waved goodbye to winter with our very own Fricandó, we welcome in the new season with a new proposal: the veal shank! This time, we go back to the Viking era with our […]

 

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  Last May saw the opening of our restaurant Plat Únic, located inside the Yurbban Trafalgar hotel in Barcelona. We wanted to create a different, innovative and unique offering while delivering a local experience to clients.  But, how to combine tradition and originality? We decided to press the rewind button and go back to the […]